ServSafe® Food Safety Manager Certification

This ServSafe® Food Safety Manager “live instructor led” classroom training option also includes the ServSafe® Food Safety Manager online exam. Classes starts at 10am! Exam starts at 3pm. Instant exam results! Print your ServSafe® Food Safety Manager certificate the same day! Training covers these topics and more:

The Importance of Food Safety
Good Personal Hygiene
Time and Temperature Control
Preventing Cross-Contamination
Cleaning and Sanitizing
Safe Food Preparation
Receiving and Storing Food
Methods of Thawing, Cooking, Cooling and Reheating Food
HACCP (Hazard Analysis and Critical Control Points)
Food Safety Regulations
And more

This course satisfies and exceeds California Health and Safety Code 113947.3
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Refund Policy: You may request and receive a full refund for any reason prior to the day of your scheduled class and or exam. You may also reschedule your class and or exam for any reason for any of our scheduled classes and or exams for 90 Days. How cool is that?